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Nutrition made incredibly easy!

By: Martyn, KathyMaterial type: TextTextPublication details: Philadephia, Pa. ; London : Lippincott Williams & Wilkins, c2011Edition: 1st UK ed. / adapted for the UK by Kathy MartynDescription: ix, 396 p. : ill. ; 24 cmISBN: 9781901831177 (pbk.) :; 1901831175 (pbk.) :Subject(s): Nutrition | Health and FitnessDDC classification: 613.2 Summary: Covering both health promotion and clinical nutrition, this book offers comprehensive information on nutritional care throughout the lifespan, with coverage including the physiological processes that transform food into energy, nutrient metabolism and recommended allowances.
Holdings
Item type Current library Home library Shelving location Class number Status Date due Barcode Item reservations
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 2 613.2 MAR (Browse shelf(Opens below)) Available 06594069
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 2 613.2 MAR (Browse shelf(Opens below)) Available 0605160X
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 2 613.2 MAR (Browse shelf(Opens below)) Available 06051618
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 2 613.2 MAR (Browse shelf(Opens below)) Available 06051626
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 2 613.2 MAR (Browse shelf(Opens below)) Available 06051634
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 2 613.2 MAR (Browse shelf(Opens below)) Available 06051642
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Includes bibliographical references and index.

Covering both health promotion and clinical nutrition, this book offers comprehensive information on nutritional care throughout the lifespan, with coverage including the physiological processes that transform food into energy, nutrient metabolism and recommended allowances.

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