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The true history of chocolate / Sophie D. Coe and Michael D. Coe.

By: Coe, Sophie D. (Sophie Dobzhansky), 1933-Contributor(s): Coe, Michael DMaterial type: TextTextPublication details: New York : Thames and Hudson, 2007Edition: Rev. [and updated ed.]Description: 280 p. : ill. (some col.) ; 24 cmISBN: 9780500286968 (pbk.)Subject(s): Chocolate -- History | Chocolate industry -- History | Chocolate processing -- HistoryDDC classification: 641.3/374 LOC classification: TP640 | .C67 2007Summary: Sophie D. Coe spent many hours in libraries all over the world tracking down references to chocolate for this history. Her husband completed her book after her untimely death. The resulting book presents thorough research in a very readable way, with interesting illustrations.
Holdings
Item type Current library Home library Shelving location Class number Status Date due Barcode Item reservations
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 3 641.3374 COE (Browse shelf(Opens below)) Available 05919827
Total reservations: 0

Previous ed., 2003.

Includes bibliography (p. 271-275) and index.

Sophie D. Coe spent many hours in libraries all over the world tracking down references to chocolate for this history. Her husband completed her book after her untimely death. The resulting book presents thorough research in a very readable way, with interesting illustrations.

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