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		No cover image available Bouquet de France : an epicurean tour of the French Provinces / Samuel Chamberlain. by Chamberlain, Samuel, 1895-1975 Material type: Text; Format: print Publication details: [S.l.] : Gourmet, 1957 Availability: Items available for reference: Paul Hamlyn Library: Not for loan (1)Location, call number: Floor 2 Mobile shelves 641.5944 CHA. Lists: George Silver cookery collection.
		No cover image available Italian bouquet : an epicurean tour of Italy / Samuel Chamberlain; recipes translated from the Italian and adapted by Narcissa Chamberlain by Chamberlain, Samuel, 1895-1975 Material type: Text; Literary form: Not fiction Publication details: [New York] : Gourmet, [1958] Availability: Items available for reference: Paul Hamlyn Library: Not for loan (1)Location, call number: Floor 2 Mobile shelves 914.5 CHA. Lists: George Silver cookery collection.
		No cover image available Gourmet's Basic French Cookbook: techniques of French cuisine/ Louis Diat by DIAT, Louis Material type: Text Publisher: New York; Florence printed : Gourmet, 1961 Availability: Items available for reference: Paul Hamlyn Library: Not for loan (1)Location, call number: Floor 2 Mobile shelves 641.5944 DIA. Lists: George Silver cookery collection.
		No cover image available Gourmet's Old Vienna Cookbook: a Viennese memoir/ Lillian Langseth-Christensen by CHRISTENSEN, Lillian Langseth Material type: Continuing resource; Type of continuing resource: periodical Publisher: New York; Copenhagen printed : Gourmet, 1959 Availability: Items available for reference: Paul Hamlyn Library: Not for loan (1)Location, call number: Floor 2 Mobile shelves 641.59436 LAN. Lists: George Silver cookery collection.