Results of search for 'su:"Dietetics"' › University of West London Library catalogue

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		Essentials of human nutrition / edited by Jim Mann, A. Stewart Truswell. by Mann, Jim [editor.] Truswell, A. Stewart [editor.] Hodson, Leanne [editor.] Edition: Sixth edition / edited by Jim Mann, A. Stewart Truswell, Leanne Hodson. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialised; Publisher: Oxford : Oxford University Press, 2023 Availability: Items available for loan: Paul Hamlyn Library (3)Location, call number: Floor 2 613.2 ESS, ... Not available: Paul Hamlyn Library: Issued (3). Place reservation
		Catering for health : a guide for teaching healthier catering practices / Georgina Ayin ... [et al.]. by Ayin, Georgina Great Britain. Food Standards Agency Great Britain. Department of Health Material type: Text; Literary form: Not fiction Publication details: London : Stationery Office, 2002 Availability: Items available for loan: Paul Hamlyn Library (2)Location, call number: Floor 2 613.2 CAT, ... Place reservation
		Essentials of human nutrition / edited by Jim Mann, A. Stewart Truswell. by Mann, Jim [editor.] Truswell, A. Stewart [editor.] Edition: 5th edition. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialised; Publisher: Oxford : Oxford University Press, [2017]Copyright date: ©2017 Availability: Items available for loan: Paul Hamlyn Library (3)Location, call number: Floor 2 613.2 ESS, ... Not available: Paul Hamlyn Library: Issued (2). Place reservation
		Practical skills in food science, nutrition and dietetics / William Aspden ... [et al.]. by Aspden, William Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialised; Publication details: Harlow : Prentice Hall, 2011 Online resources: Open e-book Availability: Items available for loan: Electronic publication (1).
		Essentials of human nutrition / edited by Jim Mann, A. Stewart Truswell by Mann, Jim Truswell, A. Stewart Edition: 2nd edition. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford : Oxford University Press, 2002 Online resources: click to view 3 copies Availability: Items available for loan: Electronic publication (1).
		Nutrition for dummies / by Carol Ann Rinzler. by Rinzler, Carol Ann [author.] Edition: 6th edition. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publisher: Hoboken, NJ : For Dummies, [2016]Copyright date: ℗♭2016 Online resources: Click here to access online Availability: Items available for loan: Electronic publication (1).
		Nutrition and health / edited by Gerald Wiseman. by Wiseman, Gerald Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialised; Publication details: London : Taylor & Francis, 2002 Online resources: click to view 325 credits Availability: Items available for loan: Electronic publication (1).
		Metabolism at a glance / J.G. Salway. by Salway, J. G [author.] Edition: 4th edition. Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialised; Publisher: Chichester, West Sussex : Wiley Blackwell, 2017 Online resources: Click here to access online Availability: Items available for loan: Electronic publication (1).
		OMICs technologies : tools for food science / edited by Noureddine Benkeblia. by Benkeblia, Noureddine Material type: Text; Format: electronic available online ; Literary form: Not fiction Publisher: Boca Raton, Fla. : CRC ; London : Taylor & Francis [distributor], c2012 Online resources: Click here to access online Availability: Items available for loan: Electronic publication (1).
		Food and western disease : health and nutrition from an evolutionary perspective / Staffan Lindeberg. by Lindeberg, Staffan, 1950- Material type: Text; Format: electronic available online ; Literary form: Not fiction Language: English Original language: Swedish Publisher: Oxford : Wiley-Blackwell, 2010 Online resources: Click here to access online Availability: Items available for loan: Electronic publication (1).
		Nutrition and metabolism / edited on behalf of the Nutrition Society by Susan A. Lanham-New, Ian A. Macdonald, Helen M. Roche. by Lanham-New, S. (Susan) Macdonald, Ian, 1921- Roche, Helen M Nutrition Society (Great Britain) Series: Nutrition Society textbook series Edition: 2nd edition. Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialised; Publication details: Chichester : Wiley-Blackwell, 2011 Online resources: Click here to access online Availability: Items available for loan: Electronic publication (1).
		Nutrition for health and health care / Kathryn Pinna, Linda DeBruyne, Linda DeBruyne. by Pinna, Kathryn [author.] DeBruyne, Linda [author.] DeBruyne, Linda [author.] Edition: 7th edition. Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: General; Publisher: Pacific Grove : Brooks/Cole, 2019 Online resources: Click here, 1 copy Availability: Items available for loan: Electronic publication (1).
		Nutrition : a health promotion approach / Geoffrey P. Webb. by Webb, Geoffrey P Edition: 3rd edition. Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialised; Publication details: London : Hodder Arnold, 2008 Online resources: Click here to access online Availability: Items available for loan: Electronic publication (1).
		Nutrition in the prevention and treatment of disease. by Coulston, Ann M [editor.] Boushey, Carol [editor.] Ferruzzi, Mario G [editor.] Delahanty, Linda M. (Linda Michele), 1957- [editor.] Edition: 4th edition. edited by Ann M. Coulston, MS, FAND, Carol J. Boushey, PGD, MPD, RD, Mario G. Ferruzzi, PHD, Linda M. Delahanty, MS, RD, LDN. Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialised; Publisher: London : Academic Press, [2017]Publisher: ℗♭2017 Online resources: Click here, 1 copy Availability: Items available for loan: Electronic publication (1).
		Human nutrition : a health perspective / Mary E. Barasi ; illustrations by Megan Morris. by Barasi, Mary E Morris, Megan Edition: 2nd edition. Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialised; Publication details: London : Arnold, 2003 Online resources: Click here to access online Availability: Items available for loan: Electronic publication (1).
		Advanced nutrition and dietetics in gastroenterology / editor, Miranda Lomer. by Lomer, Miranda [editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, West Sussex : Wiley Blackwell, 2014 Online resources: Open E-book Availability: Items available for loan: Electronic publication (1).
		Manual of dietetic practice / edited by Joan Gandy in conjunction with The British Dietetic Association. by Gandy, Joan [editor.] British Dietetic Association [issuing body.] Edition: 6th edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hoboken, NJ : John Wiley & Sons ; [Birmingham, United Kingdom] : The British Dietetic Association, 2019 Online resources: Click to view Availability: Items available for loan: Electronic publication (1).
		Nutrition in the prevention and treatment of disease / edited by Ann M. Coulston, Carol J. Boushey by Coulston, Ann M Boushey, Carol Edition: 2nd edition. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publisher: Amsterdam ; London : Academic, c2008 Online resources: Click here to access online Availability: Items available for loan: Electronic publication (1).
		Clinical nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.]. by Gibney, Michael J Nutrition Society Series: The Nutrition Society Textbook Series Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialised; Publication details: Oxford : Blackwell Science, 2005 Availability: Items available for loan: Paul Hamlyn Library (3)Location, call number: Floor 2 615.854 CLI, ... Place reservation
		Dietary supplements and functional foods / Geoffrey P. Webb. by Webb, Geoffrey P Edition: 2nd edition. Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialised; Publication details: Chichester : Wiley-Blackwell, 2011 Online resources: Click here, 1 copy Availability: Items available for loan: Electronic publication (1).

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