Details for: Eating out : social differentiation, consumption, and pleasure / › University of West London Library catalogue

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Eating out : social differentiation, consumption, and pleasure / Alan Warde and Lydia Martens.

By: Warde, AlanContributor(s): Martens, LydiaMaterial type: Text

Text

TextPublication details: New York : Cambridge University Press, 2000Description: p. cmISBN: 0521599695; 0521590442Subject(s): Food habits -- England | Restaurants -- England -- Social aspects | Consumer behavior -- England | England -- Social life and customsOther classification: KEQFea

Holdings
Item type	Current library	Home library	Class number	Status	Date due	Barcode	Item reservations
Book	Ruskin College Library	Ruskin College Library	301.52 WAR (Browse shelf(Opens below))	Available		R34006L0085
Book	Ruskin College Library	Ruskin College Library	301.52 WAR (Browse shelf(Opens below))	Available		R39373M0085
Book	Ruskin College Library	Ruskin College Library	301.52 WAR (Browse shelf(Opens below))	Available		R34007M0085

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Previous	301.52 WAR Consumption, food and taste : culinary antinomies and commodity culture	301.52 WAR Eating out : social differentiation, consumption, and pleasure /	301.52 WAR Eating out : social differentiation, consumption, and pleasure /	301.52 WAR Eating out : social differentiation, consumption, and pleasure /	301.52 WAT The cultural politics of food and eating : a reader /	301.54 BAI The homeless and the empty houses	301.54 BAL Housing and social change in Europe and the USA	Next

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