Ethical sourcing in the global food system / edited by Stephanie Barrientos and Catherine Dolan.
Material type: TextPublication details: London : Earthscan, 2006Description: xx, 204 p. ; 24 cmISBN: 9781844071999 (pbk.) :; 1844071995 (pbk.) :; 9781844071890 (hbk.) :; 1844071898 (hbk.) :Subject(s): Food industry and trade -- Moral and ethical aspects | Food supply -- Moral and ethical aspects | Competition, UnfairDDC classification: 381.4'56413 Summary: With case studies, this title explores fair and ethical trade systems in diverse countries and sectors, allowing a balanced analysis of this global phenomenon.Item type | Current library | Home library | Shelving location | Class number | Status | Date due | Barcode | Item reservations | |
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Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 1 | 174.9664 ETH (Browse shelf(Opens below)) | Available | 06651305 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 1 | 174.9664 ETH (Browse shelf(Opens below)) | Available | 06651313 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 1 | 174.9664 ETH (Browse shelf(Opens below)) | Available | 06651321 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 1 | 174.9664 ETH (Browse shelf(Opens below)) | Available | 06655513 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 1 | 174.9664 ETH (Browse shelf(Opens below)) | Available | 06655521 |
Total reservations: 0
Includes bibliographical references and index.
With case studies, this title explores fair and ethical trade systems in diverse countries and sectors, allowing a balanced analysis of this global phenomenon.
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