Image from Google Jackets

Nutrition : maintaining and improving health / Geoffrey P. Webb.

By: Webb, Geoffrey PMaterial type: TextTextPublication details: London : Hodder Arnold, 2012Edition: 4th editionDescription: xiii, 609 p. : col. ill. ; 25 cmISBN: 9781444142464 (pbk.) :Subject(s): Nutrition | Health and FitnessDDC classification: 613.2 Summary: This fourth edition continues to offer wide-ranging coverage of all aspects of nutrition, including: nutritional assessment epidemiological and experimental methods used in nutrition research social aspects of nutrition the science of food as a source of energy and essential nutritients variation in nutritional needs.
Holdings
Item type Current library Home library Shelving location Class number Status Date due Barcode Item reservations
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 2 613.2 WEB (Browse shelf(Opens below)) Available 06354424
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 2 613.2 WEB (Browse shelf(Opens below)) Available 06354432
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 2 613.2 WEB (Browse shelf(Opens below)) Available 06354440
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 2 613.2 WEB (Browse shelf(Opens below)) Available 06354459
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 2 613.2 WEB (Browse shelf(Opens below)) Available 06354467
Total reservations: 0

Previous ed.: 2008.

Includes index.

This fourth edition continues to offer wide-ranging coverage of all aspects of nutrition, including: nutritional assessment epidemiological and experimental methods used in nutrition research social aspects of nutrition the science of food as a source of energy and essential nutritients variation in nutritional needs.

Specialized.

There are no comments on this title.

to post a comment.