Details for: Handbook of hospitality human resources management / › University of West London Library catalogue

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Handbook of hospitality human resources management / edited by Dana V. Tesone.

Contributor(s): Tesone, D. V. (Dana V.)Material type: Text

TextPublication details: Amsterdam ; London : Butterworth-Heinemann, c2008Description: xxvii, 522 p. ; 24 cmISBN: 9780080450810 (hbk.) :; 0080450814 (hbk.) :Subject(s): Hospitality industry -- Personnel managementDDC classification: 647.9'4'0683 Summary: This handbook critically reviews mainstream hospitality human resources management (HRM) research topics & sets directions for future research efforts. Researchers provide thorough reviews & discussions, reviewing hospitality HRM research by topic, as well as illustrating how theories & concepts can be applied in the hospitality industry.

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Item type	Current library	Home library	Shelving location	Class number	Status	Date due	Barcode	Item reservations
Book	Paul Hamlyn Library	Paul Hamlyn Library	Floor 2	647.940683 HAN (Browse shelf(Opens below))	Available		06120997
Book	Paul Hamlyn Library	Paul Hamlyn Library	Floor 2	647.940683 HAN (Browse shelf(Opens below))	Available		06113532

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Includes bibliographical references and index.

This handbook critically reviews mainstream hospitality human resources management (HRM) research topics & sets directions for future research efforts. Researchers provide thorough reviews & discussions, reviewing hospitality HRM research by topic, as well as illustrating how theories & concepts can be applied in the hospitality industry.

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