Purchasing : a guide for hospitality professionals / David K. Hayes, Jack D. Ninemeier.
Material type:
TextPublication details: Upper Saddle River, N.J. : Prentice Hall, 2010Description: xvi, 392 p. : ill. ; 28 cmISBN: 9780135148426; 0135148421Subject(s): Purchasing -- Management | Hospitality industryDDC classification: 647.94068/7 LOC classification: HF5437 | .H35 2010
| Item type | Current library | Home library | Shelving location | Class number | Status | Date due | Barcode | Item reservations | |
|---|---|---|---|---|---|---|---|---|---|
Book
|
Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.940687 HAY (Browse shelf(Opens below)) | Available | 05672902 | |||
|
Book
|
Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.940687 HAY (Browse shelf(Opens below)) | Available | 05672929 |
Total reservations: 0
Browsing Paul Hamlyn Library shelves, Shelving location: Floor 3 Close shelf browser (Hides shelf browser)
| 647.940684 SHE Leadership and entrepreneurship in the hospitality industry / | 647.940684 SHE Leadership and entrepreneurship in the hospitality industry / | 647.940687 HAY Purchasing : a guide for hospitality professionals / | 647.940687 HAY Purchasing : a guide for hospitality professionals / | 647.940688 BOW Hospitality marketing : an introduction / | 647.940688 BOW Hospitality marketing : an introduction / | 647.940688 BOW Hospitality marketing : an introduction / |
Includes index.
There are no comments on this title.
Log in to your account to post a comment.