The fishmonger's apprentice : the expert's guide to selecting, preparing, and cooking a world of seafood, taught by the masters / Aliza Green ; with photography by Steve Legato.
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TextPublication details: Beverley, Mass. : Quarry, 2010Description: 208 p. : ill. ; 26 cm. + DVDISBN: 9781592536535 (pbk.) :; 1592536530 (pbk.) :Subject(s): Cooking (Seafood)DDC classification: 641.692
| Item type | Current library | Home library | Shelving location | Class number | Status | Date due | Barcode | Item reservations | |
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Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 641.692 GRE (Browse shelf(Opens below)) | Available | 06054757 | |||
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Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 641.692 GRE (Browse shelf(Opens below)) | Available | 06054765 | |||
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Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 641.692 GRE (Browse shelf(Opens below)) | Available | 06055176 |
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