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Good Housekeeping's hot and cold puddings : five hundred tested recipes for all kinds of puddings, from satisfying pastries, suet puddings and sponges for winter days, to delicious summer sweets, ices and frozen desserts.

By: Good Housekeeping Institute (New York, N.Y.)Material type: TextTextPublication details: London : National Magazine, 1958Description: 160 p
List(s) this item appears in: George Silver cookery collection

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