Gastronomique : a cookbook for gourmets / by Ida Bailey Allen
Material type: TextPublication details: London : W.H. Allen, 1960Description: 319 p. ; 24 cmSubject(s): International cooking | GastronomyDDC classification: 641.5Item type | Current library | Home library | Collection | Shelving location | Class number | Status | Notes | Date due | Barcode | Item reservations | |
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Reference book | Paul Hamlyn Library | Paul Hamlyn Library | George Silver cookery collection | Floor 2 Mobile shelves | 641.013 ALL (Browse shelf(Opens below)) | Not for loan | Donated by Jonathan Silver | 07039255 |
Total reservations: 0
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