Gastronomique : (Record no. 140230)
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000 -LEADER | |
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fixed length control field | 00611nam a22002172a 4500 |
001 - CONTROL NUMBER | |
control field | 35174220 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | UkMaC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240223142523.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 500101s1960 enk 000 0 eng d |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | OCLC ocm09844579 from D941213M |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (UkOxU)011127304 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | YBM |
Transcribing agency | YBM |
Modifying agency | UKM |
-- | EQO |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.5 |
Edition number | 18 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Allen, Ida Bailey, |
Dates associated with a name | 1885-1973. |
245 10 - TITLE STATEMENT | |
Title | Gastronomique : |
Remainder of title | a cookbook for gourmets / |
Statement of responsibility, etc. | by Ida Bailey Allen |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | London : |
Name of publisher, distributor, etc. | W.H. Allen, |
Date of publication, distribution, etc. | 1960 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 319 p. ; |
Dimensions | 24 cm |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | International cooking. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Gastronomy |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Suppress in OPAC | Do not suppress from OPAC |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type | Public note |
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Dewey Decimal Classification | George Silver cookery collection | Paul Hamlyn Library | Paul Hamlyn Library | Floor 2 Mobile shelves | 23/02/2024 | 641.013 ALL | 07039255 | 23/02/2024 | 23/02/2024 | Reference book | Donated by Jonathan Silver |