Secrets of Russian cooking / Kyra Petrovskaya.
Material type:
TextPublication details: London : Heinemann, 1962Description: 212p ; 20cmSubject(s): Cookery, Russian
| Item type | Current library | Home library | Collection | Shelving location | Class number | Status | Notes | Date due | Barcode | Item reservations | |
|---|---|---|---|---|---|---|---|---|---|---|---|
Reference book
|
Paul Hamlyn Library | Paul Hamlyn Library | George Silver cookery collection | Floor 2 Mobile shelves | 641.5947 PET (Browse shelf(Opens below)) | Not for loan | Donated by Jonathan Silver | 07031289 |
Total reservations: 0
First published: Englewood Cliffs, N.J.: Prentice-Hall, 1961, under the title "Kyra's Secrets of Russian cooking".
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