Industry guide to good hygiene practice: (Record no. 7829)
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000 -LEADER | |
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fixed length control field | 00821cam a2200241 a 4500 |
001 - CONTROL NUMBER | |
control field | 347016 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20230511133431.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 970815s1997 xxk 000 0 eng|| |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0113220200 |
Terms of availability | 5.00 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (UK-LoTVU)0113220200 |
040 ## - CATALOGING SOURCE | |
Modifying agency | UK-LoTVU |
245 00 - TITLE STATEMENT | |
Title | Industry guide to good hygiene practice: |
Name of part/section of a work | Catering guide. |
250 ## - EDITION STATEMENT | |
Edition statement | [Rev. ed]. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | London : |
Name of publisher, distributor, etc. | Chadwick House Group, |
Date of publication, distribution, etc. | 1997. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 25cm.70. |
490 0# - SERIES STATEMENT | |
Series statement | Industry guides to good hygiene practice |
500 ## - GENERAL NOTE | |
General note | Previous ed.: 1995 published by HMSO. |
505 8# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Guidance on the Food Safety (Temperature Control) Regulations included. |
610 14 - SUBJECT ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | Food Safety (General Food Hygiene) Regulations 1995. |
610 14 - SUBJECT ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | Food Safety (Temperature Control) Regulations 1995. |
740 0# - ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE | |
Uncontrolled related/analytical title | Catering guide |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Suppress in OPAC | Do not suppress from OPAC |
Source of classification or shelving scheme | Dewey Decimal Classification |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type |
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Dewey Decimal Classification | Paul Hamlyn Library | Paul Hamlyn Library | Floor 2 | 28/09/1998 | 363.7296 IND | 04114132 | 06/01/2020 | 60.00 | 19/07/2021 | Book |