The meat crisis : (Record no. 29338)

MARC details
000 -LEADER
fixed length control field 01700nam a2200385 a 4500
001 - CONTROL NUMBER
control field 609151
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210719160603.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 100421s2010 enka f 001|0 eng|d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781844079032 (pbk.) :
Terms of availability £24.99
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1844079031 (pbk.) :
Terms of availability £24.99
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781844079025 (hbk.) :
Terms of availability £85.00
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1844079023 (hbk.) :
Terms of availability £85.00
035 ## - SYSTEM CONTROL NUMBER
System control number ()1844079031
040 ## - CATALOGING SOURCE
Original cataloging agency StDuBDS
Transcribing agency StDuBDS
Modifying agency UK-LoTVU
072 #7 - SUBJECT CATEGORY CODE
Subject category code IND
Source eflch
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.4'76649
Edition number 22
245 04 - TITLE STATEMENT
Title The meat crisis :
Remainder of title developing more sustainable production and consumption /
Statement of responsibility, etc. edited by Joyce D'Silva and John Webster.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. Earthscan,
Date of publication, distribution, etc. 2010.
300 ## - PHYSICAL DESCRIPTION
Extent xxi, 305 p. :
Other physical details ill. ;
Dimensions 24 cm.
500 ## - GENERAL NOTE
General note Published in association with the International Institute for Environment and Development.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
520 8# - SUMMARY, ETC.
Summary, etc. This title explores the issues surrounding the global growth in the production and consumption of meat and dairy animals and products, including cultural and health factors, and the implications of the likely intensification of farming for both small-scale producers and for the animals.
521 ## - TARGET AUDIENCE NOTE
Target audience note Specialized.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Meat industry and trade.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Meat industry and trade
General subdivision Environmental aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Meat industry and trade
General subdivision Economic aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Meat industry and trade
General subdivision Moral and ethical aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Animal welfare.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Sustainable agriculture.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Industry.
Source of heading or term eflch
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name D'Silva, Joyce.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Webster, John,
Dates associated with a name 1938-
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element International Institute for Environment and Development.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Suppress in OPAC Do not suppress from OPAC
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type Total Renewals Date last checked out
    Other/Generic Classification Scheme     Paul Hamlyn Library Paul Hamlyn Library Floor 1 09/09/2010   338.476649 MEA 05956285 14/07/2023 60.00 19/07/2021 Book    
    Other/Generic Classification Scheme     Paul Hamlyn Library Paul Hamlyn Library Floor 1 09/09/2010 1 338.476649 MEA 05956293 29/03/2023 60.00 19/07/2021 Book 21 11/10/2022
    Other/Generic Classification Scheme     Paul Hamlyn Library Paul Hamlyn Library Floor 1 09/09/2010   338.476649 MEA 05956307 29/10/2018 60.00 19/07/2021 Book    
    Other/Generic Classification Scheme     Paul Hamlyn Library Paul Hamlyn Library Floor 1 09/09/2010 1 338.476649 MEA 05956323 14/07/2023 60.00 19/07/2021 Book 6 20/03/2023