The brand book / (Record no. 25154)

MARC details
000 -LEADER
fixed length control field 01100nam a2200265 a 4500
001 - CONTROL NUMBER
control field 578182
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210719154431.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field ta
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 080128s2008 enkac e 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780500514085 (hbk.) :
Terms of availability £9.95
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0500514089 (hbk.) :
Terms of availability £9.95
035 ## - SYSTEM CONTROL NUMBER
System control number ()0500514089
040 ## - CATALOGING SOURCE
Original cataloging agency StDuBDS
Transcribing agency StDuBDS
Modifying agency UK-LoTVU
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 658.8'27
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Olins, Wally.
245 14 - TITLE STATEMENT
Title The brand book /
Statement of responsibility, etc. Wally Olins.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. Thames & Hudson,
Date of publication, distribution, etc. 2008.
300 ## - PHYSICAL DESCRIPTION
Extent 112 p. :
Other physical details ill. (chiefly col.), ports. (some col.) ;
Dimensions 23 cm.
500 ## - GENERAL NOTE
General note Includes index.
505 8# - FORMATTED CONTENTS NOTE
Formatted contents note Part one: What branding is about Part two: Making brands work Part three: belief in branding.
520 ## - SUMMARY, ETC.
Summary, etc. Wally Olins sets out the ground rules for branding success in the 21st century, explaining why understanding the links between business, brand and consumer has never been more vital for commercial success, and reflecting the recent enormous changes in the branding world.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Branding (Marketing)
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Brand name products
General subdivision Management.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Suppress in OPAC Do not suppress from OPAC
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type Total Renewals Date last checked out
    Dewey Decimal Classification     Paul Hamlyn Library Paul Hamlyn Library Floor 3 13/08/2015   658.827 OLI 06171826 25/02/2020 60.00 19/07/2021 Reference book    
    Other/Generic Classification Scheme     Paul Hamlyn Library Paul Hamlyn Library Floor 3 02/09/2008   658.827 OLI 05413613 18/03/2023 60.00 19/07/2021 Book    
    Other/Generic Classification Scheme     Paul Hamlyn Library Paul Hamlyn Library Floor 3 23/09/2014 2 658.827 OLI 06112323 05/12/2023 60.00 19/07/2021 Book 6 29/09/2023
    Other/Generic Classification Scheme     Paul Hamlyn Library Paul Hamlyn Library Floor 3 25/09/2014   658.827 OLI 06112757 09/08/2018 60.00 19/07/2021 Book