Managing to serve : (Record no. 14007)
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000 -LEADER | |
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fixed length control field | 00978cam a22003015a 4500 |
001 - CONTROL NUMBER | |
control field | 439616 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20210719145721.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 021216s2002 enk 000 0 eng| |
015 ## - NATIONAL BIBLIOGRAPHY NUMBER | |
National bibliography number | GBA302844 |
Source | bnb |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 190059238X |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (UK-LoTVU)190059238x |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (UkOxU)O15439727 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | UkOxU |
Modifying agency | UK-LoTVU |
-- | UkLoUWL |
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 358.4012 |
Edition number | 21 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Heavens, Sally. |
245 10 - TITLE STATEMENT | |
Title | Managing to serve : |
Remainder of title | learning from Catering & Allied / |
Statement of responsibility, etc. | Sally Heavens and John Child, with Marc Verstringhe. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Cambridge : |
Name of publisher, distributor, etc. | RH Business Books, |
Date of publication, distribution, etc. | 2002. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xiv, 167 p., [16] p. of plates : |
Other physical details | ill. ; |
Dimensions | 23 cm. |
500 ## - GENERAL NOTE | |
General note | Includes index. |
610 24 - SUBJECT ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | Catering & Allied |
General subdivision | Management. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Strategic planning. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Customer relations. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Organizational learning. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Caterers and catering |
Geographic subdivision | Great Britain |
General subdivision | Management. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Child, John, |
Dates associated with a name | 1940- |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Verstringhe, Marc. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Suppress in OPAC | Do not suppress from OPAC |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type |
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Other/Generic Classification Scheme | Paul Hamlyn Library | Paul Hamlyn Library | Floor 1 | 15/06/2017 | 338.76164795 HEA | 06595545 | 14/07/2023 | 60.00 | 19/07/2021 | Book |