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Caldecott, Todd,

Food as medicine : the theory and practice of food / by Todd Caldecott, Dip CI.H., RH(AHG). - 2nd edition. - 352 pages : illustrations (black and white) ; 23 cm

Includes bibliographical references and index.

ISBN: 9780986893506 (pbk.) : No price

Subjects--Topical Terms:
Diet therapy.
Natural foods--Therapeutic use.
Health and Fitness.
Health and Wellbeing.

Dewey Class. No.: 615.8'54