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Practical skills in food science, nutrition, and dietetics / William Aspden ... [et al.]. - Harlow : Prentice Hall, 2011. - xv, 515 p.

Includes bibliographical references and index.

ISBN: 9781408223093 (pbk.)

LCCN: 2011026843

Subjects--Topical Terms:
Food--Textbooks.
Nutrition--Textbooks.
Dietetics--Textbooks.
Food--Study and teaching.
Nutrition--Study and teaching.
Dietetics--Study and teaching.

LC Class. No.: TX364 / .P725 2011

Dewey Class. No.: 641.3