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A concise encyclopaedia of gastronomy /

Simon, André Louis, 1877-1970.

A concise encyclopaedia of gastronomy / with decorations by John Leigh-Pemberton. - 827 pages : illustrations ; 22 cm

Originally published in parts,1939-1949.

Nat. Bib. No.: GB5206787 bnb

Dewey Class. No.: 641.5

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