000 01140cam a22003738i 4500
001 540846677
003 UkMaC
005 20230626111053.0
007 t|
008 230320s2023 enk 000|0|eng|d
015 _aGBC363123
_2bnb
016 7 _a021006534
_2Uk
020 _a9781443803809
_qhardback
_c£86.99
020 _z9781443804721
_qebook
_c£104.99
035 _a(Uk)021006534
040 _aStDuBDS
_beng
_cStDuBDS
_erda
082 0 4 _a338.17374
_223
100 1 _aMcMahon, Peter,
_eauthor.
245 1 0 _aChocolate and sustainable cocoa farming /
_cPeter McMahon, Philip Keane.
263 _a202305
264 1 _aNewcastle upon Tyne :
_bCambridge Scholars Publishing,
_c2023.
300 _a550 pages ;
_c21 cm
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
650 0 _aCocoa trade.
650 0 _aChocolate industry.
650 0 _aCocoa.
650 0 _aCacao growers.
650 0 _aSustainable agriculture.
700 1 _aKeane, P. J.
_q(Philip J.),
_eauthor.
_1https://isni.org/isni/0000000115691308
776 0 8 _iebook version :
_z9781443804721
942 _2ddc
999 _c84262
_d84262