000 | 01284nam a2200349 i 4500 | ||
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001 | 684340 | ||
005 | 20210719170923.0 | ||
008 | 120912s2013 flua f 001 0 eng|d | ||
020 |
_a9781439850831 (hbk.) : _c£38.99 |
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035 | _a(StDuBDS)9781439850831 | ||
040 |
_aStDuBDS _cStDuBDS _erda _dUkLoUWL |
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072 | 7 |
_aHEA _2eflch |
|
072 | 7 |
_aHEA _2ukslc |
|
082 | 0 | 4 |
_a613.2 _223 |
100 | 1 |
_aVaclavik, Vickie, _eauthor. |
|
245 | 1 | 4 |
_aThe art of nutritional cuisine / _cVickie A. Vaclavik, Amy C. Haynes. |
264 | 1 |
_aBoca Raton : _bCRC Press, _c2013. |
|
300 |
_axxviii, 593 pages : _billustrations (colour) ; _c25 cm |
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336 |
_atext _2rdacontent |
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336 |
_astill image _2rdacontent |
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337 |
_aunmediated _2rdamedia |
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338 |
_avolume _2rdacarrier |
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504 | _aIncludes bibliographical references and index. | ||
520 | 8 | _aPresented in a user-friendly format that will appeal to students and instructors alike, 'The Art of Nutritional Cuisine' helps culinary students master the art of nutritional cooking to prepare great-tasting, healthy food. | |
521 | _aSpecialized. | ||
650 | 0 | _aNutrition. | |
650 | 0 | _aDiet. | |
650 | 7 |
_aHealth and Fitness. _2eflch |
|
650 | 7 |
_aHealth and Wellbeing. _2ukslc |
|
700 | 1 |
_aHaynes, Amy, _eauthor. |
|
942 | _n0 | ||
999 |
_c40085 _d40085 |