000 | 01055nam a2200313 a 4500 | ||
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001 | 615875 | ||
005 | 20210719161333.0 | ||
008 | 060921s2005 xxua b 001 0 eng d | ||
020 | _a1565912160 (pbk.) | ||
035 | _a(Uk)013627105 | ||
035 | _a(OCoLC)71432238 | ||
040 |
_aCPV _beng _cCPV _dUk _dUK-LoTVU |
||
041 | 1 |
_aeng _hkor |
|
042 | _aukblsr | ||
043 | _aa-ko--- | ||
100 | 1 | _aYun, Suk-cha. | |
245 | 1 | 0 |
_aGood morning, Kimchi! / _cby Sook-ja Yoon ; translated by Young-hie Han. |
260 |
_aELizabeth, N.J. : _bHollym, _cc2005. |
||
300 |
_a128 p. : _bcol. ill. ; _c25 cm. |
||
500 | _a"An abridged version of my Korean book Good Morning, Kimchi!: 111 Kinds of Kimchi"--Pref. | ||
500 | _aTranslated from Korean. | ||
504 | _aIncludes bibliographical references and index. | ||
505 | 8 | _aPart 1: Introduction Part 2: Traditional Kimchi Part 3: Fusion Kimchi. | |
650 | 0 |
_aKimchi _zKorea. |
|
650 | 0 | _aCooking, Korean. | |
700 | 1 | _aHan, Young-hie. | |
700 | 1 |
_aYun, Suk-cha. _tGut moning kimchʿi! _lEnglish. |
|
942 | _n0 | ||
999 |
_c30724 _d30724 |