000 | 00825cam a22002772 4500 | ||
---|---|---|---|
001 | 36537849 | ||
003 | UkMaC | ||
005 | 20240412135807.0 | ||
008 | 760917s1976 enkaf 001 0 eng | ||
015 | _aGB*** | ||
035 | _aOCLC ocm02508215 from D970226M | ||
035 | _a(UkOxU)012547004 | ||
040 |
_aDLC _cDLC _dEQO |
||
082 | 0 | 0 | _a647/.9441 |
245 | 0 | 0 |
_aVirtue's catering and hotelkeeping : _bvolume 2 / _ceditor John Fuller, assistant editor Mabel Quin. |
260 |
_aLondon : _bVirtue, _cc1976. |
||
300 |
_aviii, 591-1166 p _bill. (some col.) ; _c27 cm. |
||
500 | _aIncludes index. | ||
650 | 0 | _aHotels. | |
650 | 0 | _aFood service. | |
650 | 0 | _aCaterers and catering. | |
700 | 1 |
_aFuller, John, _d1916-2001. _eEditor |
|
700 | 1 | _aQuin, Mabel. | |
740 | 0 | 1 | _aCatering and hotelkeeping. |
942 |
_2ddc _n0 |
||
999 |
_c141623 _d141623 |