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Jeanne Owen's book of sauces / Jeanne Owen. by
Material type: Text Text; Format: regular print ; Literary form: Not fiction
Publication details: New York, M. Barrows and Co. [c1941]
Availability: Items available for reference: Paul Hamlyn Library: Not for loan (1)Location, call number: Floor 2 Mobile shelves 641.814 OWE.
Sauces : French and famous / Louis Diat. by
Material type: Text Text; Literary form: Not fiction
Publication details: London : Hammond, 1955
Availability: Items available for reference: Paul Hamlyn Library: Not for loan (1)Location, call number: Floor 2 Mobile shelves 641.814 DIA.
Sauces, French & English : sixty-five classic and traditional French and English sauces that any man can make at home/ by F. Le Mesurier, with drawings by Berthold Wolpe. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Faber and Faber [1947]
Availability: Items available for reference: Paul Hamlyn Library: Not for loan (1)Location, call number: Floor 2 Mobile shelves 641.814 MES.
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