India / Cyrus Todiwala.
Material type:
TextSeries: International cuisinePublication details: London : Hodder Arnold, 2005Description: xlviii, 279 p. : col. ill. ; 25 cmISBN: 9780340813010 (pbk.) :; 0340813016 : (pbk.)Subject(s): Cookery, IndicDDC classification: 641.5954
| Item type | Current library | Home library | Shelving location | Class number | Status | Date due | Barcode | Item reservations | |
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Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 641.5954 TOD (Browse shelf(Opens below)) | Available | 05519403 | |||
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Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 641.5954 TOD (Browse shelf(Opens below)) | Available | 0551942X |
Total reservations: 0
Formerly CIP.
Includes index.
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