Cooking in ten minutes / Edouard de Pomaine translated by Peggie Benton.
Material type: TextPublication details: London : Faber, 1967Edition: 2nd editionDescription: 145 p. : ill. ; 19 cmContent type: text Media type: unmediated Carrier type: volumeUniform titles: [La cuisine en dix minutes.]Item type | Current library | Home library | Collection | Shelving location | Class number | Status | Notes | Date due | Barcode | Item reservations | |
---|---|---|---|---|---|---|---|---|---|---|---|
Reference book | Paul Hamlyn Library | Paul Hamlyn Library | George Silver cookery collection | Floor 2 Mobile shelves | 641.555 POM (Browse shelf(Opens below)) | Not for loan | Donated by Jonathan Silver | 07032277 |
Total reservations: 0
There are no comments on this title.
Log in to your account to post a comment.