Integrative nutrition therapy / edited by Mary J. Marian, DCN, RDN, CSO, FAND (University of Arizonia, Tucson, USA), Gerard E. Mullin, MD (Division of Gastroenterology and Hepatology, Associate Professor of Medicine, The Johns Hopkins University School of Medicine, Baltimore, Maryland, USA).
Material type:
TextPublisher: Boca Raton : CRC Press, Taylor & Francis Group, [2016]Copyright date: ©2016Description: 1 online resource (xxiii, 484 pages) : illustrationsContent type: text Media type: computer Carrier type: online resourceISBN: 9781466596146 (electronic bk.)Subject(s): Diet therapy | Nutrition | Digestive organs -- Diseases -- Treatment | Cancer -- Diet therapy | Integrative medicine | Nutrition Therapy -- methods | Digestive System Diseases -- diet therapy | Integrative Medicine | Neoplasms -- diet therapyGenre/Form: DDC classification: 615.8/54 NLM classification: WB 400Online access: click to view 3 copies
| Item type | Current library | Home library | Class number | Status | Date due | Barcode | Item reservations | |
|---|---|---|---|---|---|---|---|---|
E-book
|
Electronic publication | Electronic publication | Available |
Total reservations: 0
Includes bibliographical references and index.
Description based on print version record.
There are no comments on this title.
Log in to your account to post a comment.