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Fundamentals of general, organic, and biological chemistry/ John McMurry, David S. Ballantine, Carl A. Hoeger, Virginia E. Peterson ; with contributions by Sara Madsen ; and SI conversions by Christel Meert, Andrew Pearson.

By: McMurry, John [author.]Contributor(s): Ballantine, David Stephen [author.] | Hoeger, Carl A [author.] | Peterson, Virginia E, 1945- [author.] | Madsen, Sarah [contributor.]Material type: TextTextPublisher: Boston : Pearson, [2018]Publisher: ℗♭2018Edition: 8th editionDescription: 971 pages : illustrations (black and white, and colour)Content type: text | still image Media type: computer Carrier type: online resourceISBN: 9781292123486 (ebook)Subject(s): Chemistry | Science | ChemistryGenre/Form: LOC classification: QD31.3Online access: click to view 3 copies Also available in printed form ISBN 9781292123462
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Item type Current library Home library Class number Status Date due Barcode Item reservations
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Previous edition: 2014.

Text on inside covers.

Includes index.

Also available in printed form ISBN 9781292123462

Electronic reproduction. Askews and Holts. Mode of access: World Wide Web.

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