Nutrition : a practical approach / Suzanne Le Quesne.
Material type: TextPublication details: London : Habia/Thomson, 2003Description: xiv, 324 p : ill. ; 28 cmISBN: 1861529082Subject(s): NutritionDDC classification: 613.2 Summary: This is a book for nutritionists and even ordinary adults who want to improve their diet. Those suffering from conditions such as heart problems, insomnia or cellulite will also benefit from the dietary guidelines specific to their condition.Item type | Current library | Home library | Shelving location | Class number | Status | Date due | Barcode | Item reservations | |
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Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 2 | 613.2 LEQ (Browse shelf(Opens below)) | Available | 05817781 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 2 | 613.2 LEQ (Browse shelf(Opens below)) | Available | 0581779X |
Total reservations: 0
Includes bibliography (p. 320), glossary and index.
This is a book for nutritionists and even ordinary adults who want to improve their diet. Those suffering from conditions such as heart problems, insomnia or cellulite will also benefit from the dietary guidelines specific to their condition.
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