Eating animals Jonathan Safran Foer text
Material type:
TextPublication details: London Hamish Hamilton 2009Description: 341p. HbkISBN: 9780241143933Subject(s): Meat industry and trade - Moral and ethical aspects | Meat animalsDDC classification: 338.176 FOE
| Item type | Current library | Home library | Class number | Status | Date due | Barcode | Item reservations | |
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Book
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Ruskin College Library | Ruskin College Library | 338.176 FOE (Browse shelf(Opens below)) | Available | R53685P0085 |
Total reservations: 0
<p> Includes bibliographical references and index.</p>
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