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Nutrition in the prevention and treatment of disease. by
Edition: 3rd edition. edited by Ann Coulston, Carol Boushey, Mario Ferruzzi.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialised;
Publication details: Oxford : Academic, 2012
Availability: Items available for loan: Paul Hamlyn Library (2)Location, call number: Floor 2 615.854 NUT, ...
Nutrition in the prevention and treatment of disease. by
Edition: 4th edition. edited by Ann M. Coulston, MS, FAND, Carol J. Boushey, PGD, MPD, RD, Mario G. Ferruzzi, PHD, Linda M. Delahanty, MS, RD, LDN.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialised;
Publisher: London : Academic Press, [2017]Publisher: ℗♭2017
Online resources:
Availability: Items available for loan: Electronic publication (1).
Nutrition in the prevention and treatment of disease / edited by Ann M. Coulston, Carol J. Boushey by
Edition: 2nd edition.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publisher: Amsterdam ; London : Academic, c2008
Online resources:
Availability: Items available for loan: Electronic publication (1).
Nutrition in the prevention and treatment of disease / edited by Ann M. Coulston, Cheryl L. Rock, and Elaine R. Monsen. by
Material type: Text Text; Format: electronic available online remote
Publication details: San Diego ; London : Academic, c2001
Online resources:
Availability: Items available for loan: Electronic publication (1).
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