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The art of Chinese cooking / by the Benedictine Sisters of Peking (Sister Regia, Sister M. Francetta.) ; illustrations by M. Kuwata.

Contributor(s): Benedictine Sisters of PekingMaterial type: TextTextPublisher: London : ARCO Publishers, 1957Description: xi, 85 pages ; 19 cmContent type: text Media type: unmediated Carrier type: volume
List(s) this item appears in: George Silver cookery collection
Holdings
Item type Current library Home library Collection Shelving location Class number Status Notes Date due Barcode Item reservations
Reference book Reference book Paul Hamlyn Library Paul Hamlyn Library George Silver cookery collection Floor 2 Mobile shelves 641.5951 BEN (Browse shelf(Opens below)) Not for loan Donated by Jonathan Silver 07029934
Total reservations: 0

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