So you want to be a chef? : your guide to culinary careers / Lisa M. Brefere, Karen Eich Drummond, Brad Barnes.
Material type:
TextPublication details: Hoboken, N.J. : Chichester : Wiley ; John Wiley [distributor], c2009Edition: 2nd editionDescription: xxiv, 226 p. : ill. ; 28 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9780470088562 (pbk.) :; 0470088567 (pbk.) :Subject(s): Cooks -- Vocational guidance | Food service -- Vocational guidance | Cooking -- Vocational guidanceDDC classification: 641.5023 LOC classification: TX649.A1 | B748 2009
| Item type | Current library | Home library | Shelving location | Class number | Status | Date due | Barcode | Item reservations | |
|---|---|---|---|---|---|---|---|---|---|
Book
|
Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 641.5023 SOY (Browse shelf(Opens below)) | Available | 06594263 |
Total reservations: 0
Formerly CIP. Uk
Includes index.
There are no comments on this title.
Log in to your account to post a comment.