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The Hamilton Ross modern cook book / by K. Camille Den Dooven.

By: Den Dooven, K. Camille, b. 1889Material type: TextTextPublication details: Chicago : Hamilton Ross, c1940Description: 238 pSubject(s): Cooking, American
List(s) this item appears in: George Silver cookery collection
Holdings
Item type Current library Home library Collection Shelving location Class number Status Notes Date due Barcode Item reservations
Reference book Reference book Paul Hamlyn Library Paul Hamlyn Library George Silver cookery collection Floor 2 Mobile shelves 641.5 DOO (Browse shelf(Opens below)) Not for loan Donated by Jonathan Silver 0704108X
Total reservations: 0

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