Menu & recipe book / by D.D. Cottington Taylor.
Material type: TextPublisher: London : Good Housekeeping Magazine, 1926Description: 256 pages ; 19 cmContent type: text Media type: unmediated Carrier type: volumeOther title: Good housekeeping menu & recipe book [Portion of title] | Menu and recipe book [Portion of title]Uniform titles: Good housekeeping (London) Subject(s): Home economics | Cooking | Formulas, recipes, etcDDC classification: 641.5Item type | Current library | Home library | Collection | Shelving location | Class number | Status | Notes | Date due | Barcode | Item reservations | |
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Reference book | Paul Hamlyn Library | Paul Hamlyn Library | George Silver cookery collection | Floor 2 Mobile shelves | 641.5 TAY (Browse shelf(Opens below)) | Not for loan | Donated by Jonathan Silver | 07030096 |
Total reservations: 0
At head of title: Good housekeeping.
Includes index.
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