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Breakfasts, luncheons, and ball suppers / by Major L...., author of "The Pytchley cookery book."

By: L..., Major [author.]Material type: TextTextPublication details: London : Chapman and Hall, limited, 1887Description: ix, 146 pages, 16 p. ; 20 cmSubject(s): Cookery
List(s) this item appears in: George Silver cookery collection
Holdings
Item type Current library Home library Collection Shelving location Class number Status Notes Date due Barcode Item reservations
Reference book Reference book Paul Hamlyn Library Paul Hamlyn Library George Silver cookery collection Floor 2 Mobile shelves 641.5 BRE (Browse shelf(Opens below)) Not for loan Donated by Jonathan Silver 07032749
Total reservations: 0

Includes index.

This material has been provided by The University of Glasgow Library. The original may be consulted at The University of Glasgow Library.

The University of Glasgow Library.

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