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		Managing people in the hospitality industry / Michael Riley. by Riley, Michael [author.] Series: Hospitality essentials series Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publisher: London : Routledge, 2019 Availability: Items available for loan: Paul Hamlyn Library (1)Location, call number: Floor 3 647.94068 RIL. Place reservation
		Essentials of financial risk management / Karen A. Horcher. by Horcher, Karen A Series: Essentials series Material type: Text; Format: electronic available online ; Literary form: Not fiction Publisher: Chichester : Wiley, 2005Publisher: Hoboken, N.J. ; [Chichester] : Wiley, c2005 Online resources: Click here to access online Availability: Items available for loan: Electronic publication (1).
		No cover image available Essentials of business ethics : creating an organization of high integrity and superior performance / Denis Collins. by Collins, Denis, 1956- Series: Essentials series Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Hoboken, N.J. : John Wiley & Sons, c2009 Online resources: Click to View, unlimited access Availability: Items available for loan: Electronic publication (1).
		Hotel accommodation management / edited by Roy C. Wood. by Wood, Roy C, 1959- [editor.] Series: Routledge hospitality essentials series Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Publisher: London : Routledge, 2017 Online resources: Click here, one copy Availability: Items available for loan: Electronic publication (1).
		Film studies : the essential resource / Peter Bennett, Andrew Hickman and Peter Wall. by Bennett, Peter Hickman, Andrew Wall, Peter Series: The essentials series Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Routledge, 2006 Availability: Items available for loan: Paul Hamlyn Library (1)Location, call number: Floor 3 791.43 BEN. Place reservation
		Hotel accommodation management / edited by Roy C. Wood. by Wood, Roy C, 1959- [editor.] Series: Hospitality essentials series ; 1. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publisher: London : Routledge, 2018 Availability: Items available for loan: Paul Hamlyn Library (5)Location, call number: Floor 3 647.94068 HOT, ... Place reservation
		Improving sustainability in the hospitality industry / F. W. (Frans) Melissen. by Melissen, F. W. (Frans) Sauer, Lieke Series: Hospitality essentials series Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Milton : Routledge, 2018 Online resources: Open e-book Availability: Items available for loan: Electronic publication (1).
		Strategic questions in food and beverage management / edited by Roy C. Wood. by Wood, Roy C, 1959- [editor.] Series: Routledge hospitality essentials series ; 2. Edition: 2nd edition. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publisher: New York, NY : Routledge, 2018 Online resources: Open e-book Availability: Items available for loan: Electronic publication (1).
		Managing projects large and small : the fundamental skills for delivering on budget and on time / [written by Richard Luecke]. by Luecke, Richard Harvard Business School Series: The Harvard business essentials series Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Adult; Publication details: Boston, Mass. : [London : Harvard Business School ; McGraw-Hill, distributor], c2004 Availability: Items available for loan: Paul Hamlyn Library (4)Location, call number: Floor 3 658.404 LUE, ... Not available: Paul Hamlyn Library: In transit (1). Place reservation
		Managing projects large and small : the fundamental skills for delivering on budget and on time. Series: Harvard business essentials series Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boston, Massachusetts : Harvard Business Review Press, 2004Copyright date: ©2004 Online resources: click to view 325 credits Availability: Items available for loan: Electronic publication (1).
		Essentials of wireless mesh networking / Steve Methley. by Methley, Steve, 1961- Series: The Cambridge Wireless Essentials Series \| The Cambridge wireless essentials series Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Publication details: Cambridge : Cambridge University Press, 2009 Online resources: Click here to access online Availability: Items available for loan: Electronic publication (1).