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Nutrition in the prevention and treatment of disease. by
Edition: 3rd edition. edited by Ann Coulston, Carol Boushey, Mario Ferruzzi.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialised;
Publication details: Oxford : Academic, 2012
Availability: Items available for loan: Paul Hamlyn Library (2)Location, call number: Floor 2 615.854 NUT, ...
Nutrition in the prevention and treatment of disease. by
Edition: 4th edition. edited by Ann M. Coulston, MS, FAND, Carol J. Boushey, PGD, MPD, RD, Mario G. Ferruzzi, PHD, Linda M. Delahanty, MS, RD, LDN.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialised;
Publisher: London : Academic Press, [2017]Publisher: ℗♭2017
Online resources:
Availability: Items available for loan: Electronic publication (1).
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