Counihan, Carole (ed.) Van Esterik, Penny (ed.) <br/><br/>
Food and culture: a reader  text 

 - New York  Routledge  1997 
 - 424p. 
<br/><br/><label>ISBN: </label>0415917107 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Culture<br/>Food - Social aspects
<br/><br/><label>Dewey Class. No.: </label>COU