TY  - BOOK
AU  - Bird,David
AU  - Johnson, Hugh, OBE, 
TI  - Understanding wine technology: a book for the non scientist that explains the science of winemaking 
SN  - 1934259608
CY  - [Unknown]
PB  - DBQA Publishing
N1  - Foreward by Hugh Johnson OBE
N2  - Essential reading for students of the Wine & Spirit Education Trust Diploma and Master of Wine examinations.; This third edition has separate chapters on the making of pink and red wines, white and sweet wines, sparking and fortified wines; a new section on HACCP analysis as applied to winery; new information on the latest techniques
ER  -