Mouritsen, Ole G. <br/><br/>
Sushi :  food for the eye, the body & the soul / 
Ole G. Mouritsen. 
 - 330 pages. 
<br/><br/> This book offers insights into the cultural history of sushi, it's preparation and presentation. It also explains the scientific underpinnings of sushi and the role it can play in a healthy diet and overall wellness. 
<br/><br/><label>ISBN: </label>1441906177 9781441906175 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Japanese food.