TY  - BOOK
AU  - Gíslason,Gunnar Karl
AU  - Eddy,Jody
AU  - Sung,Evan
TI  - North: the new Nordic cuisine of Iceland 
SN  - 9781607744986 (hbk.) :
U1  - 641.5'94912 23
PY  - 2014///
CY  - Berkeley
PB  - Ten Speed Press
KW  - Cooking, Icelandic
KW  - Food and Drink
KW  - eflch
KW  - ukslc
N2  - This title provides an unprecedented look into the food and culture of Iceland, from Iceland's premier chef and the owner of Reykjavík's Restaurant Dill. 'North' is a celebration of the utterly unique, starkly beautiful foodways and landscapes of Iceland. Recipes and essays showcase the rare, indigenous food products and artisanal food producers of this island nation, which is one of the most pristine and unspoiled places on Earth
ER  -