Webb, Geoffrey P. <br/><br/>
Nutrition :  maintaining and improving health / 
Geoffrey P. Webb. 
 - 4th edition. 
 - London :  Hodder Arnold,  2012. 
 - xiii, 609 p. :  col. ill. ;  25 cm. 
<br/><br/> Previous ed.: 2008.  Includes index. 
<br/><br/> This fourth edition continues to offer wide-ranging coverage of all aspects of nutrition, including: nutritional assessment epidemiological and experimental methods used in nutrition research social aspects of nutrition the science of food as a source of energy and essential nutritients variation in nutritional needs. 
<br/><br/> Specialized. 
<br/><br/><label>ISBN: </label>9781444142464 (pbk.) :  £39.99 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition.<br/>Health and Fitness.
<br/><br/><label>Dewey Class. No.: </label>613.2