TY  - BOOK
AU  - Foss,Richard
TI  - Food in the air and space: the surprising history of food and drink in the skies 
T2  - Food on the go
SN  - 9781442227286 (hbk.) :
U1  - 394.1'2'09 23
PY  - 2015///
CY  - Lanham
PB  - Rowman & Littlefield Publishers
KW  - Food habits
KW  - History
KW  - Drinking customs
KW  - Flight
N2  - This book explores the history of food in flight from hydrogen balloons to the space station: what was served, how and why; the problems with heating, cooling, and serving technology; logistics; overcoming cultural barriers; and the effect of altitude on our senses of taste and smell
ER  -