Nutrition & diet therapy /
Nutrition and diet therapy
series editor, Mary Ann Hogan ; consulting editors, Evangeline DeLeon, Margaret M. Gingrich, Kate Willcutts.
- 2nd edition.
- Upper Saddle River, N.J. : Pearson Education, c2007.
- xi, 336 p. : ill. ; 26 cm. + 1 CD-ROM (4 3/4 in.).
- Prentice Hall nursing reviews & rationales series .
- Prentice Hall nursing reviews & rationales. .
Previous ed.: 2003.
Includes bibliographical references and index.
Nutrition basics Macronutrients Micronutrients Nutritional biochemistry Nutrition needs across the lifespan Nutrition therapy for eating disorders, burns, and cardiac, endocrine, and gastrointestinal disorders Nutrition therapy for immune, liver, musculoskeletal, neurological, renal, or respiratory disorders Nutritional support methods and therapeutic diets Nutritional supplements and weight control issues Nutritional management of the client with multisystem disorders.