Vitamin and mineral requirements in human nutrition / 
World Health Organization and Food and Agriculture Organization of the United Nations. 
 - 2nd edition. 
 - Geneva :  Rome :  World Health Organization ;  Food and Agriculture Organization of the United Nations,  c2004. 
 - xix, 341 p. :  ill. ;  24 cm. 
<br/><br/> Title from e-book title screen (viewed October 7, 2007). 
<br/><br/>Includes bibliographical references. 
<br/><br/><br/>Electronic reproduction. <br/>UK : <br/>MyiLibrary, <br/>2007 <br/>Available via World Wide Web. <br/>Access may be limited to MIL affiliated libraries. 
<br/><br/><label>ISBN: </label>9789240681453 9786610953462 
<br/><br/><label>Nat. Bib. Agency Control No.: </label>101256649  DNLM 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Vitamins in human nutrition.<br/>Minerals in human nutrition.<br/>Health.<br/>Vitamins.<br/>Minerals.<br/>Nutrition.
<br/><br/><label>Index Terms--Genre/Form: </label>
<br/><br/><label>Dewey Class. No.: </label>612.399 
<br/><br/><label>National Agricultural Library Call No.: </label>RA784  / .V582 2004 
<br/><br/><label>National Library of Medicine Call No.: </label>QU 160  / V8165 2004