Hospitality management strategies /
Ronald A. Nykiel.
- Upple Saddle River, NJ. : Prentice Hall, 2004.
- xxi, 470 p. : Ill. ; 24 cm.
Includes glossary of terms, bibliography (p.449-451) and index.
Providing an understanding of how the industry develops, grows, and operates, this is a guide to managerial strategies in the hospitality industry. It is suitable for graduate and upper-level courses in Hospitality Management, Strategy, and Business Development.