TY  - BOOK
AU  - Lawrence,Felicity
TI  - Not on the label: what really goes into the food on your plate 
SN  - 0141015667
U1  - 338.47641 22
PY  - 2004///
CY  - London
PB  - Penguin
KW  - Food industry and trade
KW  - Moral and ethical aspects
KW  - Corrupt practices
KW  - Food
KW  - Quality
KW  - Social aspects
N1  - Includes index and bibliographical references
N2  - Lawrence has researched how food is produced, handled and how it is transported to our supermarkets. There are chapters on chicken, salad, beans, bread, apples and bananas, coffee and prawns, and the ready meal which has the highest European consumption in the UK
ER  -